A little yoga posing after our big meal.
We rotate homes and change the theme.
In December we did Thai food at Margel's.
January was Greek at my house.
In March we did a Paula Deen night at Jaymie's.
For May we got all our recipes from Tosca Reno's Eat Clean Cookbook.
The food was delicious we had a mango quinoa salad, Moroccan chicken over lentils, pasta salad, roasted vegetables, Tuscan bean dip, and fruit for dessert.
I really love doing these nights because I get to get together with my girlfriends,eat delicious homemade food, and learn a new recipe. I scheduled this one while my mom was in town so she could meet the girls and enjoy Minot's Finest Dining--truly.
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